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Industry Affiliations

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Whether it’s keeping pace with the ever-changing flavor industry or supporting organizations dedicated to the advancement of food and flavor technology, we’re committed to learning what we can and sharing what we know in the spirit of industry best practices. Our industry affiliations include:

American Association of Candy Technologists – www.aactcandy.org
American Chemical Society – www.acs.org
American Society of Bakery Engineers – www.asbe.org
Bakers Club of Chicago – www.chicagobakersclub.com
Chemical Sources Association – www.chemicalsources.org
Institute of Food Technology – www.ift.org
Juice Products Association – www.juiceproducts.org
Retail Bakers of America – www.rbanet.com
Society of Flavor Chemists – www.flavorchemist.org
Women in Flavor and Fragrance Commerce, Inc. – www.wffc.org